Top pick
Top pick
Top pick
Beer bar
Street seafood
Hookah & drinks
Yes. Peka cooks slowly under the iron bell, so the kitchen needs notice to set the embers. If you know the day, pre-order a few hours ahead — the result is worth it.
Bonaca is lovely near sunset by the Ombla. Lapad promenade cafés (like Brazil) work great for late breakfast or a mid-afternoon coffee when the beach paths are calm.
Old Town is atmospheric but busier; pick earlier or later seatings. Gruž is handy for casual spots near the market and marina. Lapad is relaxed, with shaded terraces and seaside walks.
Cards are widely accepted, but carry some cash for tips or small bakeries. If you plan oysters, kiosks and boats sometimes prefer cash.
Lunch: 12:00–13:00 or after 14:30. Dinner: before 19:00 or after 21:00. For quick bites (Barba) go slightly off the peak cruise window.
Most places are flexible if asked kindly. Tell your server about shellfish or gluten ahead of time; for strict needs, bistros with shorter seasonal menus usually adapt best.